Christmas Wreath Workshop with Amanda from On the Green Florists.
Professional florist Amanda will lead us in creating a fully sustainable moss and fir wreath, from UK sourced greenery, using fully recyclable materials and foraged hedgerow finds.
Come and get in the Christmas spirit with mulled wine, fizz and homemade nibbles to help the festive feeling.
All materials, home-made refreshments, coffee, mulled wine & fizz all included.
This course accommodates 10 people.
Out of stock
Have you ever wondered how to create a gorgeous arrangement from the everyday supermarket flowers that you pick up with your bread and milk? Or perhaps you have an abundance of lovingly home grown flowers picked from your garden, but are at a loss as to how best to display them?
Gill Booker is an award winning, City and Guilds trained florist who will demonstrate how you can transform the cellophane wrapped bunch of nondescript flowers that are your weekly supermarket purchase into a truly stunning hand tied arrangement, ready to be displayed in your own vase.
Spend the morning with Gill as she demonstrates two different approaches to hand tied arrangements. All flowers and foliage will be provided along with coffee and homemade cake on arrival and a goody bag to take home along with your two finished bouquets.
This would make the perfect Mothers Day present, book your Mum onto the course or come along together to make her the best personalised bouquet as her gift for Mothering Sunday.
This course accommodates 8 people.
Find out more about Gill Booker and the other workshop leaders.
Out of stock
Lampshade Making with Katrina de Toney of Lampshade Parade on Thursday 25th May. During this 3-½ hour course you will learn how to make your very own 30cm drum lampshade to take home with you. All the tips and skills that you acquire on the day will enable you to confidently recreate the steps at home to make more lampshades as and when you wish.
Katrina will provide all tools, equipment and materials required to make your drum lampshade.
The course is suitable for complete beginners as all steps will be carefully explained and demonstrated, along with all the short cuts, finer techniques and advice that will take your lampshade from amateur to professional!
This course accommodates 10 people.
Out of stock
Floral Workshop on Tuesday 9th May and will be run by Gill Booker a Constance Spry trained florist and City and Guild’s Gold Medal of Excellence Winner, who has taught at Missenden Abbey and runs her own Bespoke Floristry business.
The course will start at 10am and run until 1pm. Starting with coffee and cake, you will make a table centre piece which you can take home at the end of the morning. All participants will also receive a goody bag and there will be a chance to browse the Studio Shop at the end of the morning.
All materials, containers, flowers and greenery will be included in the price along with refreshments throughout the morning. Booking and payment, by bank transfer, must be made ahead of the date.
The studio is based in the heart of the Chilterns, with fabulous views across the Pednor Valley. It is a light and airy venue with easy step free access and plenty of parking.
This course accommodates 10 people.
Places Available
Perhaps you have an event coming up or just want to learn a new and uncommon skill, this is a fantastic opportunity to create a beautiful hairpiece for yourself.
With over 15 years’ experience in millinery, Ellie Vandenbrekel of Ellie Vandenbrekel Millinery will take you through the process of designing and creating your very own, unique fascinator, similar to the one pictured but of your own composition.
During this session you will be making a teardrop headband fascinator; you will learn how to plan a design, how to work with a staple millinery fabric – sinamay, how to curl feathers and position embellishments and, finally, how to bring it all together.
Pre-order your base and ribbon colour – adornment and embellishments will be available on the day in an array of matching and complementary colours.
Sewing skills are essential, as couture millinery is always sewn by hand. All materials will be provided (including a box to take your finished masterpiece home with you) but you may wish to bring an apron to protect your clothes.
This course accommodates 8 people.
Find out more about Ellie Vandenbrekel and the other workshop leaders.
Out of stock
In this workshop you will discover how to take fabulous photos with your smartphone.
We all walk round with a camera in our pocket these days and imagery is everywhere, so join us to discover how to stand out from the crowd and get the best from your phone.
The workshop will include taking photos, how to enhance them, lighting and composition as well as external apps and discussion about what you do with your photos afterwards.
This workshop would be perfect for business owners and those bloggers who use Instagram and Pinterest etc to promote their business as well as the casual photographer.
Jenny Kaye is a professional photographer and will share her hints and tips for creating stunning imagery.
This course accommodates 10 people.
Find out more about Jenny Kaye and the other workshop leaders.
Out of stock
During your workshop, Hayley Farrelly, from Bramley Pottery, will take you through the process of making a matching pair of bowls in two different sizes with a patterned interior and decorative rim.
Once your bowls have dried she will fire them in her kiln and then glaze them for you in a celadon colour of your choice.
The bowls can be enjoyed every day; the glaze is food safe so can be used for serving food.
The pottery journey takes time, so expect to wait up to a month after the workshop to receive your pieces as this will allow time for them to dry, to be bisque fired, glazed and re-fired.
Once finished, your pottery can be collected from her studio in Ballinger, or they can be sent in the post.
Please bring an apron to the workshop and Hayley will provide all the tools you need to make your pottery pieces.
This course accommodates 6 people.
Find out more about Hayley Farrelly and the other workshop leaders.
Places Available
Join Caroline from Coco & Roses for a few hours of exploring & tasting fresh, seasonal, exciting and simple recipes for summer entertaining.
Caroline will share ideas and recipes for canapes, starters, sharing platters and puddings. Following the demo, you will enjoy a 2 course lunch with Caroline, tasting all the dishes and sharing ideas and tips.
Full recipe notes are included as well as welcome coffee & homemade cake and a goody bag.
This course accommodates 8 people.
Find out more about Caroline Wrench and the other workshop leaders.
Places Available
On this workshop, gardener, author, broadcaster and Chelsea Flower Show exhibitor, Julia Parker will guide you through how, where and when to plant French climbing beans and Dwarf French beans, Fennel, Beetroot, Broccoli for the winter, Carrots and Salads to grow through to September along with how to keep a seasonal supply of Herbs throughout the year.
All this with a heavy sprinkling of Julia’s vast knowledge, top tips and handy sustainable gardening know hows. This will be an interactive workshop, so please do bring an apron and or thin gardening gloves if you would like.
Please arrive at 9.45am for a 10am start.
This course accommodates 10 people.
Find out more about Julia Parker and the other workshop leaders.
There are no reviews yet.